Fruit and Vegetable Canning

Dried, salted, smoked or seasoned meat Pineapples Furs Fruit, nuts or fruit peel preserved by sugar Iron, lead, zinc, tin and copper Milk powder Beetroot Tomatoes Silver Oranges Coconuts Beef Rice Mastics, fillers, putty Iron Sausage meat Fish Stockings Bovine meat Maize Cucumbers Basses Bananas Wheat flour Putty Onions Bins Boxes Socks Chickens Meat Courgettes Stretchers Sausages Margarine Trays Cream Fats Wheat Shapes Custard powder Vegetable saps, extracts, peptic substances and thickeners Fruit, vegetables and related products Milk Vegetables, fruits and nuts Tangerines Cabbage Cartons Pulp

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