Fruit and Vegetable Canning

Dried, salted, smoked or seasoned meat Pineapples Furs Fruit, nuts or fruit peel preserved by sugar Iron, lead, zinc, tin and copper Milk powder Phials Beetroot Tomatoes Silver Flasks Oranges Coconuts Beef Rice Mastics, fillers, putty Iron Fish Bovine meat Maize Eggs Cucumbers Jars Bananas Wheat flour Putty Onions Bins Boxes Chickens Meat Stretchers Margarine Trays Cream Fats Wheat Shapes Custard powder Vegetable saps, extracts, peptic substances and thickeners Fruit, vegetables and related products Milk Vegetables, fruits and nuts Tangerines Cabbage Cartons Pulp

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