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Title |
Meal Services As Part of Training Organized by the Sdis 22 Training Center Tender Notice International Competitive Bidding |
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Language | English | |||
Organization | ||||
Published Date | 23.07.2024 | |||
Deadline Date | 09.09.2024 | |||
Overview |
Meal Services As Part of Training Organized by the Sdis 22 Training Center Each batch will be the subject of a separate allocation. The services are paid by unit and flat -rate prices. prepared, packaged meal, and delivered supply in cold connection: meals will be meals will be meals will be meals: meals will be meals will be meals refrigerated, transported and delivered under positive cold diets +3 degrees maxi Caulnes yviniac 45 meals per year 75 meals per year Côte d'Emeuraude -Henanbihen 55 meals per year Lamballe 740 meals per year Jugon -les -Lacs - Plénée Jugon Uzel - Plouec -Plouguenast 225 meals per year Saint -Brieuc - Le Perray - DDIS 1135 meals per year Pordic - Binic - Saint -Quay Portrieux 481 Meal per year Lanvollon - Plouha - Pommerit - Goudelin 412 Meals per year Paimpol Lezardrieux 317 meals By year Guingamp-Plouisy 1,488 meals per year-Perros Guirec 402 meals per year Loguivy-Plougras-Belle-Isle-en-Terre 208 meals per year Saint-Nicolas-du-Pelem 120 meals per year loudéac 350 meals per year 218 meals per year Bégard 105 meals per year Doc Title: Meals services as part of training organized by the SDIS 22 training center Type contract: supplies DEPARTMENTAL FIRE AND RESCUE SERVICE OF THE CÔTES D'ARMOR (SDIS 22) Address: 13 rue de Guernesey Town: Saint-Brieuc Postal Code: 22015 ATTN: Dejoue Jean-Marc Phone: 029675118 correspondre@aws-france.com Tender Notice International Competitive Bidding 441501-2024 France GT-104610199
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Title |
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Meal Services As Part of Training Organized by the Sdis 22 Training Center Tender Notice International Competitive Bidding |
Country |
Language |
English |
Organization |
Published Date |
23.07.2024 |
Deadline Date |
09.09.2024 |
Overview |
Meal Services As Part of Training Organized by the Sdis 22 Training Center Each batch will be the subject of a separate allocation. The services are paid by unit and flat -rate prices. prepared, packaged meal, and delivered supply in cold connection: meals will be meals will be meals will be meals: meals will be meals will be meals refrigerated, transported and delivered under positive cold diets +3 degrees maxi Caulnes yviniac 45 meals per year 75 meals per year Côte d'Emeuraude -Henanbihen 55 meals per year Lamballe 740 meals per year Jugon -les -Lacs - Plénée Jugon Uzel - Plouec -Plouguenast 225 meals per year Saint -Brieuc - Le Perray - DDIS 1135 meals per year Pordic - Binic - Saint -Quay Portrieux 481 Meal per year Lanvollon - Plouha - Pommerit - Goudelin 412 Meals per year Paimpol Lezardrieux 317 meals By year Guingamp-Plouisy 1,488 meals per year-Perros Guirec 402 meals per year Loguivy-Plougras-Belle-Isle-en-Terre 208 meals per year Saint-Nicolas-du-Pelem 120 meals per year loudéac 350 meals per year 218 meals per year Bégard 105 meals per year Doc Title: Meals services as part of training organized by the SDIS 22 training center Type contract: supplies DEPARTMENTAL FIRE AND RESCUE SERVICE OF THE CÔTES D'ARMOR (SDIS 22) Address: 13 rue de Guernesey Town: Saint-Brieuc Postal Code: 22015 ATTN: Dejoue Jean-Marc Phone: 029675118 correspondre@aws-france.com Tender Notice International Competitive Bidding 441501-2024 France GT-104610199 |
NAICS |
International |
CPVS |
Training, workout or aerobic services Other services Postal orders |
UNSPSC |
Case making services IP phones Clinical laboratory and toxicology testing systems, components, and supplies Training, Technical: Crew Resource Management, Emergency Procedures, Dangerous Goods Clinical laboratory and toxicology testing systems, components, and supplies |
Regions |
Europe Western Europe |
Sectors |
Supply Postal and Courier Services Transportation Printing and Publishing Services Education and Training Construction Energy-Power and Electrical Sports and Leisure Computer Hardwares and Consumables Steel Marine |
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The companies bidding for this tender
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